PEPPERMINT CRUNCH WITH BELGIAN MILK CHOCOLATE
Peppermint Fudge Icing sandwiched between a light crunchy base and Belgian milk chocolate.
SPECIFICATION:
Individual Bar Size | L94 x W45 x H28mm(approx) |
Number of Bars Per Box | 12 |
Outer Box Size Unopened | L200 x W105 x H100 (approx) |
Shelf Life | 14 weeks from production |
Storage | Store in a cool dry place |
Product Code | PCL-C12 |
Suitable for Vegetarians? | Yes |
Ingredients Declaration: Peppermint Fudge Icing 44% (Sugar, Vegetable Oil (Palm, Rapeseed), Glucose Syrup, Water, Skimmed MILK Powder, Emulsifier (E492, E471), Salt, Preservative (Potassium Sorbate), Natural Flavouring, Colour (E102, E142)), Belgian MILK Chocolate 19% (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E475), Natural Flavouring), Brown Sugar, Self-Raising WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents (E341, E500)), Desiccated Coconut, Toasted Rice Cereal (Rice, Sugar, Salt, BARLEY Malt Flavouring, Vitamins & Minerals (Niacin, Iron, B6, B2 (Riboflavin), B1 (Thiamin), Folic Acid, D, B12)), Fat Reduced Cocoa Powder (Acidity Regulator (Potassium Carbonate)).
ALLERGY ADVICE: See Ingredients in BOLD.
PALM (RSPO).
MAY CONTAIN EGG
E102 may have an adverse effect on activity and attention in children
NUTRITIONAL INFO:
Typical Value: Per 100g
Energy: 2080kJ / 497kcal
Fat: 27.3g of which saturates 13.0g
Carbohydrate: 59.0g of which sugars 46.2g
Fibre: 1.7g
Protein: 3.3g
Salt: 0.54g
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or you simply want to tell us just how delicious our cakes look, just call us on 01768 899888 or email SALES@TRAYBAKES.COM